If you’re a seafood lover or just someone looking to try something flavorful and exciting, Crawfish Chef in Puyallup, Washington, is a must-visit. This Cajun-inspired seafood restaurant has been delighting diners since 2016 with its bold flavors, generous portions, and welcoming atmosphere. Whether you’re craving a classic seafood boil or something unique like garlic butter noodles, Crawfish Chef has something for everyone.

 

Where to Find Crawfish Chef

Crawfish Chef is conveniently located at 4301 S Meridian F3, Puyallup, WA 98373. You can reach them at (253) 256-7423 for inquiries or reservations. The restaurant is open seven days a week with the following hours:

  • Monday to Thursday: 3:00 PM – 10:00 PM

  • Friday: 3:00 PM – 11:00 PM

  • Saturday: 11:00 AM – 11:00 PM

  • Sunday: 11:00 AM – 10:00 PM

They’re even open on holidays like New Year’s Eve and New Year’s Day, making it a perfect spot for special celebrations.

 

The Story Behind the Restaurant

Crawfish Chef was founded by Chef Henry Nguyen, who brought over two decades of culinary expertise to the table. His vision was simple yet ambitious: to create a space where people could enjoy high-quality Cajun-inspired seafood while connecting over great food. Since opening its doors in 2016, Crawfish Chef has expanded to multiple locations across Washington, including Kent, Bellevue, and North Seattle. However, the Puyallup location stands out for its vibrant atmosphere and loyal customer base.

 

What’s on the Menu?

The menu at Crawfish Chef is packed with flavorful options that cater to all kinds of cravings. Here are some highlights:

  • Seafood Boils: The star of the show! These customizable boils let you pick your seafood (like crawfish, shrimp, snow crab, or clams) and pair it with their signature sauces like the House Special or garlic butter. Combo #9 is a crowd favorite and includes snow crab, crawfish, green mussels, shrimp, clams, jumbo scallops, corn, and potatoes.

  • Garlic Butter Noodles: A rich and cheesy dish that pairs perfectly with any seafood boil.

  • Seafood Fried Rice: Packed with flavor and loaded with fresh seafood—this dish is a must-try.

  • Po’ Boy Sandwiches: Made with Asian bread and filled with your choice of catfish, salmon, shrimp, or oysters. These sandwiches are served with Cajun or French fries.

  • Jumbo Chicken Wings: Available in various flavors and perfect for those who want something beyond seafood.

  • Kumamoto Oysters: Fresh and delicious oysters that are highly recommended by regulars.

The restaurant also offers daily specials inspired by seasonal ingredients to keep things fresh and exciting.

 

Catering Options

Planning a party or event? Crawfish Chef has you covered with their catering menu. They offer an array of party trays featuring dishes like crab fried rice, garlic butter noodles, jumbo chicken wings (available in multiple flavors), and stir-fried seafood noodles. Their family combo seafood boils are also available for larger gatherings. Catering orders require at least one day’s notice, and they provide free delivery within five miles for orders over $500.

 

Dining Experience

Walking into Crawfish Chef feels like stepping into a lively gathering of friends and family. The restaurant’s casual yet vibrant atmosphere makes it an ideal spot for everything from casual dinners to celebratory meals. The staff is known for being friendly and attentive, ensuring that every visit feels special.

One unique aspect of dining here is the hands-on experience of eating a seafood boil—you’ll be encouraged to roll up your sleeves and dig in! It’s messy but fun and adds an interactive element to your meal.

 

What Customers Are Saying

Crawfish Chef has earned glowing reviews from its patrons over the years:

  • Dominique Smith shared her love for Combo #9 paired with sausage fried rice, describing the food as “amazingly delicious” and praising the five-star service.

  • Nicole Eng-Pierson said it was her first time visiting but definitely not her last. She raved about how everything was “so yummy” and highlighted the efficient service.

  • Valerie Kashiwagi expressed her fondness for the garlic butter noodles and house special sauce on her seafood boil.

Even those who aren’t big fans of seafood have found dishes they love at Crawfish Chef!

 

Why Visit Crawfish Chef?

Here are just a few reasons why Crawfish Chef should be on your list:

  1. Fresh Ingredients: Every dish is made using market-fresh ingredients to ensure top-notch quality.

  2. Generous Portions: Whether it’s a combo boil or fried rice dish, you’ll leave feeling satisfied.

  3. Family-Friendly Atmosphere: With options that cater to both kids and adults, it’s a great spot for family outings.

  4. Unique Flavors: From their signature sauces to creative menu items like po’ boys and garlic butter noodles, there’s always something new to try.

  5. Convenient Hours & Location: Open daily with extended weekend hours—perfect for any schedule.

 

Crawfish Chef in Puyallup isn’t just a restaurant; it’s an experience. From their flavorful Cajun-inspired dishes to their warm hospitality, this spot has everything you need for a memorable meal. Whether you’re stopping by for lunch on a Saturday or enjoying dinner with friends during the week, you’re sure to leave happy—and probably planning your next visit!

So why wait? Head over to Crawfish Chef at 4301 S Meridian F3 in Puyallup today! Don’t forget to bring your appetite—you’ll need it!

 

 

Source: crawfishchef.com
Header Image Source: VK bro on Unsplash